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Onion Sofrito

Ingredients

1 package of Chopped Onion Ainos (450 gr.)
45 gr. olive oil
salt

Cooking Instructions

Heat a pot in moderate to low heat and add the olive oil and the onion.

Salt and leave in the heat until the onion discharges its liquids and softens. Let our soffit cool down. If desired, keep it in the refrigerator.

Bon apetite!

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